Squash, Mushroom & Spinach Lasagne

This recipe is so easy to throw together, and makes a lovely heartwarming winter meal. You need lasagne sheets, a squash, a bag of spinach, mushrooms, cheese & a can of mushroom soup. 

Slice up the squash & roast in the oven until cooked - about 20mins should do it

While the squash is cooking fry the mushrooms & then add the spinach to wilt down

Layer up the lasagne sheets, roasted squash, mushroom soup & cooked mushroom & spinach in an oven dish. You should be able to get at least 3 layers out of the ingredients

Top with grated cheese & pop in the over (200 degrees c) until brown & bubbling - about half an hour should do it

Most important bit - have a glass of wine to reward yourself for all that work while the lasagne is cooking!

Enjoy your lasagne with a lovely green salad!